Pineapple Crush, first brewed for Wellington on a Plate's Burger Wellington 2022. It's a zesty pineapple sour, with a spicy chilli kick.

A super refreshing, clean, sparkling kettle sour, brewed with agave syrup, pineapple and fiery habaneros. Expect a big pineapple candy and citrus nose, juicy, fresh cut ripe pineapple flavour, habanero heat and more than enough acidity to cut through the fat of even the most robust burger, while still complementing lighter offerings.