It’s the same incredible beer with a banging new look (thanks to PocketBeagles Studio). Brewed with Norwegian Voss Kveik ‘super yeast’, The Orchard NEIPA is an absolute juice bomb with a huge hop punch and a hop bill that it 80% concentrated Cryo.

Brewers’ Tasting Notes:  “An old classic, revisited. The Orchard makes a comeback this year with a heavy focus on hop blending. This year we balanced strong doses of Cryo Amarillo and Cryo Citra with T90 Galaxy. Voss Kveik yeast was used, ripping through the fermentation in a matter of days, producing a clean fermentation profile. This beer produces big reminders of tropical fruit juice, in a hazy chunky body typical of NEIPAs.” – Lewis Kerr.