Our Saison is brewed using Pilsner malt, unmalted Rye and raw wheat in conjunction with natural carbonation in the bottle, pours a lovely golden straw colour with a soft pillowy head. 

By combining two saison yeast strains, CONSTANT STATE has a very aromatic and complex flavour profile of pear and citrus balanced with peppery and earthy notes. These flavours are complemented by the use of New World European hops late in the brew to enhance the fruity and floral flavours.