1. Ruse Brewing - Imperial Stout (15%)

This stout is the dessert you didn’t know you needed. Layers of hazelnut, coconut, and cacao come together like a fancy chocolate bar, with raspberry adding a cheeky tang—so rich, it might try to buy Twitter.

2. One Drop Brewing - Pastry Stout (12%)

Imagine dunking a marshmallow into a cup of molten chocolate icing and calling it beer. Sweet, creamy, and ridiculously indulgent, this is the liquid form of your inner child on a sugar rush (but make it boozy).

3. Bright Brewing - Red DIPA (8.2%)

Prepare for a malty hug followed by a hoppy uppercut. This Red DIPA boasts rye spice, caramel undertones, and a trio of hops delivering citrus, pine, and just enough attitude to keep things interesting.

4. Capital Brewing - Smoothie Sour (7%)

Tropical fruit salad meets smoothie bar vibes in this creamy sour. Passionfruit, lychee, and dragonfruit play tag on your palate, while a tart kick reminds you it’s still a beer—barely.

5. Abnormal - So Cal DIPA (8%)

Crisp pilsner malts and flaked rice make this DIPA a smooth operator, while a mix of hops delivers zesty lime, juicy citrus, and a whisper of pine. As fresh as a California beach day, minus the sand in your shoes.

6. Future - Hazy TIPA (10%)

A hazy beast dripping with tropical juiciness, thanks to Nelson Sauvin and hyperboosted Krush hops. Soft and pillowy but loaded with flavor, it’s like drinking a cloud that knows how to party.

7. Banks - Triple Oat Cream IPA (10%)

Triple the oats, triple the creaminess, and triple the hop magic. Lactose adds a silky sweetness, while Citra and Galaxy hops take you to a tropical wonderland—warning: one sip and you're hooked.

8. Dangerous Ales - DDH IIPA (8.2%)

Mega Terps and Nectaron hops create an explosion of stone fruit, citrus, and dank goodness. Bold, juicy, and dangerously drinkable, this is not for the faint of palate—proceed with caution.