Production time | 12 months

This is a beer that is close to our hearts.

A homage to the Belgian breweries that really shaped Sobremesa's focus down the path of brettanomyces and bitterness.

Brewed with 100% Australian grown grains from Voyager Craft Malt (NSW).

This is a 60 | 40 blend of:
Stainless brett. saison (5 months old) - 60%
Brett. saison fermented in a puncheon (9 months old) - 40%

The goal with the blend was similar to a bière de coupage. We wanted freshness and vibrancy from the stainless saison and a light brett. derived funk from the puncheon.

We transferred the blend to stainless & dry hopped w/ Challenger (UK) & Saaz (CZ) at the rate of 2.6g/L for 72 hours prior to packaging.

Packaged on September 19th 2024 and naturally conditioned in can for 6 weeks.

Aromas of cantaloupe, orange peel & fresh oregano. The funk is leant towards the tropical range of the spectrum.

On the palate there is lot's of peach & white flowers up front. 
This gives way to stewed fruits towards the back. 
Quite textural with a bitterness that is assertive but moreish.

An approachable brett. beer for the people.

fermented warm | unfiltered | can conditioned | never less